In a quiet unassuming office on the campus of Atlantic Cape Community College, President Peter Mora, Ed.D. and his wife, Theresa DeFranco Ed.D. reveal big dreams—professionally, personally and for the community at large.
With his flagship Gourmet Italian Cuisine in Galloway, nearby Gourmet Liquors, and the elegant Carriage House banquet facility, Charlton practically has a lock on the family restaurant trade...
Taylor Mills is a country boy who lacked a formal education, but was born with the instincts that would ultimately make him one very successful entrepreneur.
One of my basic rules of dining out includes the avoidance of restaurants with gift shops, and I just discovered that this rule can easily apply to related areas of the dining out process. Such as coffee.
A recent trip to Starbucks was a shock to my sensibilities...
His business
card says Vice-President
Food & Beverage, AC Operations (Caesars, Bally’s,
Showboat and Harrah’s). If I were in charge, I would
add another line: Grand Ambassador to Atlantic City...
Glenn Rothman had
seen a lot of diamonds in his day. As a wholesaler, he sold hundreds of millions of
dollars of the precious gems. So when a diamond cutter walked
into his Antwerp, Belgium office one day with yet another diamond,
Rothman wasn’t prepared for his own reaction.
The folks
who run Atlantic City’s first-born casino understand
exactly what’s happening. Miss America is yesterday’s
news. The Borgata is doing things that no one thought possible,
and they have undoubtedly had their share of strolls through
the Quarter at the Tropicana...
Trail
Blaser
Carl Blase puts more than a little color
in South Jersey
CARL
BLASE can find an exact color match for Santa’s
famous red suit. Ruby, cherry, crimson, rouge, scarlet, vermilion,
cerise—he’s got them all. And while that may
seem a bit whimsical, it just proves the point that his company,
Print Art Inc., is that good...
Pier
Pressure
Scott Gordon is banking on the area's
most ambitious retail project ever.
On this particular
trip to the Boardwalk, something’s in the air—and it’s not the light
drizzle that is gently soaking everything in its path. No, this “something” is
an indescribable feeling that perhaps Atlantic City’s ship
is finally coming in...
Mac and Kay Seelig
are like milk and bread in an impending snowstorm. Whether it snows or not, you
feel better just having them around. Together they not only personify
the great American entrepreneurial spirit, they prove it really
is possible to have it all...
It was one of
the countless days this summer when the mercury topped 90-degrees. When I walked
into Moore Brothers Wine Company what felt like an arctic blast
hit me. Refreshing at first, it doesn’t take long before
56-degrees Fahrenheit begins to feel more frigid than invigorating...
